Each course was delivered in an eco-friendly, compostable box labeled with contents and use by date – and the Chef Gary website has the cooking instructions for each meal.
Once I’d placed my order (which was a really reasonable £72 – including the cheeseboard), I simply popped Gary an email to let him know what day I wanted and an invoice was sent over which I needed to pay within 48 hours of delivery. Gary then delivered as part of the service.
I was really surprised not only with the quality and taste of the food (hard to achieve when reheat to eat style!) but the portion size was generous. We would highly recommend for a lockdown treat, or just because!
You can check out Chef Gary’s delivery menu choices here – and if you live within 10 miles of SO53 then delivery is free.
As soon as covid is over, we’re looking forward to hosting a private dinner party at ours, with some of our (lucky) friends – you can check out the private dining menu here.